Muddle 10 watermelon chunks with 12 mint leaves, 2 tsp chaat masala and 1 tsp cumin powder in a jug.
Add 60 ml lime juice and 200 ml Indian whisky with plenty of ice.
Top with 300 ml soda water and stir.
Bring it to a pool party with chilli cheese toast.
Enjoy your drink!Curated & designed by Sudeep Sachdeva
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