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Tulsi Ginger Rum Mule
Cocktail

Tulsi Ginger Rum Mule

Copper mugAbout 4 minutesServes 1

You need

  • dark rum
  • ginger ale
  • tulsi
  • lime
  • ginger

How to make it

  1. Muddle 8 tulsi leaves and 4 ginger slices in a copper mug.
  2. Add ice, 50 ml dark rum and 15 ml lime juice.
  3. Top with 100 ml ginger ale.
  4. Stir once, lifting the muddled ginger from the bottom.
  5. Serve it in a chilled mug with samosas on a cool evening.

Enjoy your drink!Curated & designed by Sudeep Sachdeva

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