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Tulsi Cucumber White Sangria
Cocktail

Tulsi Cucumber White Sangria

JugAbout 10 minutesServes 4

You need

  • white wine
  • tulsi
  • cucumber
  • honey
  • ginger

Nice to have

  • lemon

How to make it

  1. Add 10 tulsi leaves, 8 cucumber slices and 4 ginger slices to a jug.
  2. Squeeze in 3 lemon wedges, stir in 2 tsp honey and press lightly.
  3. Pour in 600 ml white wine and chill for 2 hours.
  4. Serve over ice.
  5. A cleansing, calm pitcher for a post-festival lunch.

Enjoy your drink!Curated & designed by Sudeep Sachdeva

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