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Cocktail

Tricolour Gulal Layer Shot

Shot glassAbout 3 minutesServes 1

You need

  • rose syrup / grenadine
  • blue curaçao
  • peach schnapps

How to make it

  1. Pour 10 ml rose syrup into a shot glass.
  2. Hold a spoon against the glass and slowly pour 15 ml blue curaçao over its back.
  3. Repeat with 15 ml peach schnapps so it floats on top.
  4. Drink in one go, layers and all.
  5. A pretty tray of three-colour shots for the toast after the colour play.

Enjoy your drink!Curated & designed by Sudeep Sachdeva

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