Crush 1 cardamom pod and drop it into a jar with a lid.
Add 45 ml vodka, 20 ml thandai syrup, 60 ml cold coffee and 60 ml milk, plus ice.
Shake for 15 seconds until frothy.
Strain into a tall glass over fresh ice.
An afternoon pick-me-up once the colours have been washed off.
Enjoy your drink!Curated & designed by Sudeep Sachdeva
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