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Spiced Mango Rum Toddy
Cocktail

Spiced Mango Rum Toddy

MugAbout 8 minutesServes 1

You need

  • dark rum
  • mango juice
  • cinnamon
  • cloves
  • black pepper
  • honey

How to make it

  1. Warm 150 ml mango juice with 0.5 tsp cinnamon, 2 cloves and 0.25 tsp black pepper for 5 minutes without boiling.
  2. Strain into a mug.
  3. Stir in 1 tsp honey and 45 ml dark rum.
  4. A winter-evening treat with dry fruit mix.

Enjoy your drink!Curated & designed by Sudeep Sachdeva

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