Freeze 6 grapes for at least 1 hour to use as ice.
Put the frozen grapes in a wine glass and add 100 ml grape juice.
Top with 80 ml soda water.
Squeeze in a small lime wedge and stir gently.
Serve straight away without a straw, holding the glass by the stem, alongside cheese and crackers.
Enjoy your drink!Curated & designed by Sudeep Sachdeva
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