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Rum Punch
Cocktail

Rum Punch

JugAbout 10 minutesServes 4

You need

  • rum (dark, white or spiced)
  • orange juice
  • pineapple juice
  • lime

Nice to have

  • rose syrup / grenadine
  • nutmeg

How to make it

  1. Fill a jug halfway with ice.
  2. Pour in 240 ml dark rum, 240 ml orange juice, 240 ml pineapple juice and 60 ml lime juice.
  3. Stir well, then drizzle in 30 ml grenadine so it sinks for a sunset look.
  4. Grate a little nutmeg on top if you have it, and pour into ice-filled glasses.
  5. Serve straight away in tall glasses with orange slices on the rims, alongside chicken wings or chips.

Enjoy your drink!Curated & designed by Sudeep Sachdeva

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