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Orange Chai Rum Punch
Cocktail

Orange Chai Rum Punch

JugAbout 12 minutesServes 4

You need

  • dark rum
  • orange juice
  • black tea
  • honey
  • cardamom
  • cloves
  • lemon

How to make it

  1. Steep 6 crushed cardamom pods and 6 cloves in 200 ml hot black tea for 5 minutes, then strain and cool.
  2. Pour into a large jug with 4 tsp honey and stir until dissolved.
  3. Add 200 ml dark rum, 300 ml orange juice and 40 ml lemon juice.
  4. Add plenty of ice, stir and pour into four glasses.
  5. Make it for a winter picnic with sandwiches and cake rusk.

Enjoy your drink!Curated & designed by Sudeep Sachdeva

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