Warm 100 ml orange juice with 1 cinnamon stick and 2 ginger slices for 4 minutes without boiling.
Strain, cool and stir in 25 ml nannari syrup and 10 ml lime juice.
Pour over ice into a steel tumbler.
Pour into a steel tumbler for evening snacks.
Enjoy your drink!Curated & designed by Sudeep Sachdeva
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