← All drinks
Masala Gin Sangria
Cocktail

Masala Gin Sangria

JugAbout 10 minutesServes 4

You need

  • gin
  • red wine
  • orange juice
  • apple
  • cinnamon
  • star anise
  • jaggery

How to make it

  1. Warm 6 tsp jaggery with 2 cinnamon sticks and 2 star anise in 4 tbsp water for 3 minutes, then cool.
  2. Pour into a large jug with 180 ml gin, 300 ml red wine and 120 ml orange juice, then add 1 sliced apple.
  3. Chill for an hour, add ice and serve in four glasses.
  4. A winter party jug to share with cheese and crisp crackers.

Enjoy your drink!Curated & designed by Sudeep Sachdeva

Your home bar, decoded

What can I
pour tonight?

Tick what's on your shelf. We draw up your menu, then walk you through every drink with exact measures.

Your shelf

What's at home?

Your shelf is bare. Let's fix that.

Quick start
Most used
0of 3,000+ drinks ready to make
Tonight's menu

Ready to pour

Almost there

You can't make these yet. Each one needs a single item you haven't ticked.
Please drink responsibly. Never drink and drive. Photos are illustrations. Recipes are a guide: taste and adjust, and check for allergies, as some use nuts, dairy or raw egg. Your shelf stays on this phone. Visits are counted anonymously. Rating a drink needs Sign in with Google, so each person counts once; we keep only a scrambled ID with your stars. Recipes and ratings you send are used only to run Your Next Drink and credit you.