Simmer 150 ml strong coffee with 2 cloves and 1 cinnamon stick for 4 minutes.
Strain into a short glass.
Stir in 2 tsp sugar.
Squeeze in 2 lemon wedges.
Offer it after a heavy Malabar meal instead of dessert.
Enjoy your drink!Curated & designed by Sudeep Sachdeva
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