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Kala Khatta Orange Gin Spritz
Cocktail

Kala Khatta Orange Gin Spritz

Wine glassAbout 3 minutesServes 1

You need

  • gin
  • kala khatta syrup
  • sparkling wine
  • orange juice
  • mint

How to make it

  1. Muddle 4 mint leaves with 2 tsp kala khatta syrup in a wine glass.
  2. Add ice, 40 ml gin and 20 ml orange juice.
  3. Top with 60 ml sparkling wine and stir once.
  4. Serve at a dusk party with masala peanuts.

Enjoy your drink!Curated & designed by Sudeep Sachdeva

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