← All drinks
Ginger Pepper Honey Chai
Mocktail · no alcohol

Ginger Pepper Honey Chai

MugAbout 10 minutesServes 1

You need

  • black tea
  • milk
  • ginger
  • black pepper
  • honey

How to make it

  1. Simmer 100 ml strong black tea with 4 ginger slices and 4 black pepper corns, crushed, for 4 minutes.
  2. Add 100 ml milk and heat until it rises.
  3. Strain into a mug and wait a minute.
  4. Stir in 2 tsp honey.
  5. Reach for it when the monsoon chill sets in, with pakoras.

Enjoy your drink!Curated & designed by Sudeep Sachdeva

Your home bar, decoded

What can I
pour tonight?

Tick what's on your shelf. We draw up your menu, then walk you through every drink with exact measures.

Your shelf

What's at home?

Your shelf is bare. Let's fix that.

Quick start
Most used
0of 3,000+ drinks ready to make
Tonight's menu

Ready to pour

Almost there

You can't make these yet. Each one needs a single item you haven't ticked.
Please drink responsibly. Never drink and drive. Photos are illustrations. Recipes are a guide: taste and adjust, and check for allergies, as some use nuts, dairy or raw egg. Your shelf stays on this phone. Visits are counted anonymously. Rating a drink needs Sign in with Google, so each person counts once; we keep only a scrambled ID with your stars. Recipes and ratings you send are used only to run Your Next Drink and credit you.