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Ginger Kombucha Gin Highball
Cocktail

Ginger Kombucha Gin Highball

Tall glassAbout 3 minutesServes 1

You need

  • gin
  • kombucha
  • ginger
  • lime
  • mint

How to make it

  1. Muddle 3 ginger slices and 5 mint leaves with 10 ml lime juice in a tall glass.
  2. Add 50 ml gin and fill with ice.
  3. Top with 120 ml kombucha and stir once.
  4. Pour at a brunch with avocado toast and hummus.

Enjoy your drink!Curated & designed by Sudeep Sachdeva

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