Muddle 4 cucumber slices and 5 basil leaves in a copper mug.
Add 20 ml lime juice and fill with crushed ice.
Top with 150 ml ginger ale and stir from the bottom up.
Garnish with a cucumber slice and a lime wheel.
Serve right away on a coaster while the mug is icy, alongside paneer tikka or veg skewers.
Enjoy your drink!Curated & designed by Sudeep Sachdeva
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