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Dhaniya Gin Fizz
Cocktail

Dhaniya Gin Fizz

Tall glassAbout 3 minutesServes 1

You need

  • gin
  • coriander
  • lime
  • sugar
  • soda water

Nice to have

  • egg white

Contains raw egg white. Skip it if you are pregnant or unsure, or use 2 tbsp chickpea water (aquafaba) for the same foam.

How to make it

  1. In a shaker, press about 10 coriander sprigs with 2 tsp sugar.
  2. Add 45 ml gin, 20 ml lime juice and 1 egg white if using. Shake with ice for 15 seconds.
  3. Strain into a tall glass over ice and top with 90 ml soda water.
  4. Serve right away with a straw while fizzy, a coriander sprig on top, alongside paneer tikka.

Enjoy your drink!Curated & designed by Sudeep Sachdeva

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