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Coconut Curry Leaf Smash
Cocktail

Coconut Curry Leaf Smash

Short glassAbout 5 minutesServes 1

You need

  • gin
  • lime
  • jaggery
  • curry leaves
  • coconut water
  • green chilli

How to make it

  1. Muddle 8 curry leaves, 1 green chilli slice and 2 tsp jaggery in a jar.
  2. Add 50 ml gin, 20 ml lime juice and 60 ml coconut water.
  3. Shake with ice for 12 seconds and strain into a short glass over fresh ice.
  4. Fits a Kerala-style meal, especially with fried plantain chips.

Enjoy your drink!Curated & designed by Sudeep Sachdeva

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