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Coconut Cream Coffee Shaker
Cocktail

Coconut Cream Coffee Shaker

Short glassAbout 3 minutesServes 1

You need

  • coffee liqueur
  • coconut cream
  • milk
  • brown sugar

Nice to have

  • nutmeg

How to make it

  1. Fill a jar with ice.
  2. Add 20 ml coconut cream, 40 ml milk and 1 tsp brown sugar.
  3. Pour in 50 ml coffee liqueur and a pinch of nutmeg (0.25 tsp).
  4. Shake hard and strain into a short glass.
  5. Dessert pour; try it with coconut ladoo.

Enjoy your drink!Curated & designed by Sudeep Sachdeva

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Please drink responsibly. Never drink and drive. Photos are illustrations. Recipes are a guide: taste and adjust, and check for allergies, as some use nuts, dairy or raw egg. Your shelf stays on this phone. Visits are counted anonymously. Rating a drink needs Sign in with Google, so each person counts once; we keep only a scrambled ID with your stars. Recipes and ratings you send are used only to run Your Next Drink and credit you.