Heat 150 ml milk with 2 tsp cocoa powder and 1 tsp brown sugar, whisking until smooth.
Add a pinch of cinnamon (0.25 tsp).
Pour into a mug.
Stir in 45 ml coffee liqueur.
Curl up with this on a cold night; Marie biscuits work well.
Enjoy your drink!Curated & designed by Sudeep Sachdeva
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