Add 60 ml brandy, 30 ml triple sec and 200 ml pineapple juice. Chill for 30 minutes.
Just before serving add ice and 750 ml cold sparkling wine. Stir gently and pour into 4 glasses.
Pour right away while bubbly, adding a few strawberry slices to each of the 4 glasses, with light snacks.
Enjoy your drink!Curated & designed by Sudeep Sachdeva
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