Whisk in 15 ml caramel syrup and 0.25 tsp cinnamon, and grate in 0.25 tsp nutmeg.
Pour in 60 ml hot strong coffee.
Stir and pour into a mug.
A cosy dessert-style kaapi for a late-night reading session.
Enjoy your drink!Curated & designed by Sudeep Sachdeva
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