Brew 400 ml strong black tea, stir in 3 tbsp sugar and cool completely.
In a jug, mix the tea with 180 ml brandy and 80 ml lemon juice.
Add plenty of ice and 200 ml soda water. Stir gently.
Float lemon slices and grate nutmeg on top. Pour into 4 ice-filled glasses.
Pour at the table within 10 minutes of adding the soda so it stays fizzy, with tea biscuits or pakoras.
Enjoy your drink!Curated & designed by Sudeep Sachdeva
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