Cocktail
Baby Stout Shot
You need
- coffee liqueur
- Irish cream
How to make it
- Pour 30 ml coffee liqueur into a shot glass.
- Hold a spoon upside down just above the liquid.
- Slowly pour 10 ml Irish cream over the spoon so it sits on top like a beer head.
- Serve without stirring so the cream head stays on top.
Enjoy your drink!Designed by Sudeep Sachdeva