Blend 1 amla and 1 ginger slice with 60 ml cold water until fine.
Stir into 220 ml buttermilk with 0.25 tsp black salt and 0.25 tsp cumin powder.
Serve in a steel tumbler over ice.
A winter-morning drink that Indian grandmothers swear by.
Enjoy your drink!Curated & designed by Sudeep Sachdeva
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