Add 50 ml aam panna concentrate, 50 ml water, 4 mint leaves and a pinch of black salt to a blender.
Add 8 ice cubes and blend for 30 seconds until slushy.
Spoon into a coupe glass and serve straight away.
Serve with a small spoon and a napkin, eating it within 5 minutes before it melts.
Enjoy your drink!Curated & designed by Sudeep Sachdeva
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